Boule Bread & Bruschetta

Boule Bread & Bruschetta French Bread and Italian Bruschetta Serves 2 Just like the neighboring countries of France and Italy, toasted homemade French boule bread heaped with a topping of fresh bruschetta, go perfectly together. Served as a cold appetizer or hors d’oeuvre, this recipe calls for a combination of fragrant fresh herbs that will…

Penne with Goat Cheese and Mushrooms

Penne with Goat Cheese and Mushrooms Penne au Fromage de Chèvre et aux Champignons Serves 4 The Skinny on Spelt For those who are gluten sensitive, could there be such a thing as “good gluten”? Apparently yes, and it’s found in the ancient species of wheat known as “spelt”. After overindulging every morning on croissants…

French Onion Soup

French Onion Soup Soupe à l’oignon Serves 2 No matter what the season, anytime is a good time for French Onion Soup!  Bruno INGREDIENTS 1 large sweet onion 1 garlic clove 2 tbsp finely cut leek 1 tbsp butter 1tbsp olive oil 1 tbsp of unbleached flour or spelt flour 1 quart of vegetable stock…

Simply Colcannon

Simply Colcannon A Traditionally Irish Dish Serves 2 Similar to our earlier version of Colcannon with leeks, this recipe is steeped in Irish culinary tradition and saves time in the kitchen without sacrificing taste!  Happy St. Patrick’s Day!! Bruno INGREDIENTS 1/2 head of Savoy cabbage 3 large red potatoes 1/2 large sweet onion  1 clove…

Creamy Guacamole

Creamy Guacamole Guacamole Crémeux Serves 2 Where Mexican and French cuisine meet…try this healthy and delicious guacamole recipe that’s always popular at home and across the globe (provided you can get your hands on the freshest ingredients)!  Soooooo good!! Bruno INGREDIENTS 2 ripe Hass avocados 1/2 lime or lemon – freshly squeezed 1 tbsp olive…

Baked Macaroni & Cheese

Baked Macaroni & Cheese Gratin de Pâtes Sauce Béchamel Serves 4 Comfort food and wintery weekends go together…just like macaroni and cheese. Here’s our latest culinary experiment using the French version with an American twist…gluten free penne pasta, sauce Béchamel, grated Monterey Jack and a wee bit of other healthy ingredients! Bruno INGREDIENTS 1 box…